Amana to Zaatar
What’s in the greenhouse? A to Z and everything in between!
Veggie Detail A printable list in spreadsheet format of all edibles grown and what’s new this year. Detailed descriptions provided to easily compare side by side.
Veggie Varieties See color photo of each vegetable variety we offer by category.
TOMATOES: 30+ varieties
PEPPERS: 20+ varieties
HERBS: 30+ varieties
EGGPLANT: Standard, Asian, & Heirloom
ALLIUMS: Red & Yellow storage, Sweet Walla Walla, Leeks, Shallots, Scallions
BRASSICAS: Purple & White Cauliflower, Green, Romanesco & flowering Broccoli, Green & Red Cabbages, Bok Choy, Brussel Sprouts
GREENS: Kales, Chard, Collards, Cress, Hans Sai Tai, Tot Soi
CUKES/MELONS/SQUASH: 15+ varieties
And, the Slightly Unusual
Peanuts, Okra, Fennel, Celery, Luffa Sponge Gourd, Sweet Potatoes… and more!
Wire Baskets Herb Collections
Leave them on your patio table as is or plant them over to an easy access spot. The best way to water these is to dip the whole basket in a bucket of water ~ 4″ deep. Allow the basket to have a good long soak. The natural sphagnum moss will provide maximum water retention. These herbs with do double duty – easily grown and serving up some pizzazz to your table.
Italia Herbs: Parsley, Sage, Rosemary, Basil, & Oregano
Herbal Teas: Chamomile, Lavender, Lemongrass, Hyssop & Peppermint
Salad Herbs: Dill, Chive, Parsley, Lemon Basil & Thyme
NEW for 2020: Strawberries!
Vining / Bamboo Trellised Flowers
Grampa Ott’s Morning Glory, Red & White Cypress Vine, Hyacinth Bean, MoonFlower, Nasturtiums, Thunbergia – White, Bush & Yellow
Love Lies Bleeding, Eucalyptus, Cotton, Geranium, Cannas
10″ Mixed Flower Baskets
Nasturtiums, Wave Petunias, Calibrochoa, Mimulus, Bacopa
4 Pack Flowers
Cottage Classics: Giant Mixed Zinnias, Giant Vanilla & Durango Marigolds, Calendula, Cleome